Archive for March 13, 2009

Friday, March 13, 2009

Grapevines at The Cloisters

Grapevines in the courtyard of The Cloisters Pruning the grapevines in the courtyard Emerging leaf on the Concord grape

Above, from left to right: Grapevines have long been trained against the south-facing wall of the courtyard; Kevin Wiecks prunes last year’s growth back to a few dormant buds; the pink of the new foliage is transitory but beautiful.

Wine and wine grapes were of great economic and symbolic importance in the Middle Ages. Vineyards were associated both with royal and noble estates and with monasteries. Medieval wines were drunk new, and spiced wines, or piments, were also enjoyed. Wine was not only a beverage but a medicament, and the Tacuinum Sanitatis recommends grapes as a purifying and nourishing food. Read more »