Above, from left to right: ears of wheat wired to florist’s picks; two segments of wheat ears flank a segment of hazelnuts; preparing to hang the wreath in the Romanesque Hall. Photographs by Barbara Bell.
The wreath now on display high on the west wall of the Romanesque Hall above the thirteenth-century limestone doorway from Moutiers-St. Jean was designed and installed for the first time last December. The design is based on that of a wreath motif in a fragment of a fifteenth-century wall hanging in the Museum’s collection, in which four festoons of fruits, leaves, and flowers are bound together with ribbon to form a circle. Read more »